Meet Emily
An ice cream lover who appreciates the simple joy and connection it brings. Emily started SugarBear in 2022, focusing on flavors built around locally grown or created ingredients.
Ice cream is always the answer.
Made from scratch with local ingredients
An ice cream lover who appreciates the simple joy and connection it brings. Emily started SugarBear in 2022, focusing on flavors built around locally grown or created ingredients.
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